HILSA KORMA Hilsa korma is rich and flavorful Bengali dish made with big pieces of Hilsa fish, its known its unique and delicate taste. The fish is slow cooked in a rich gravy of onion paste, yogurt, whole garam masala and other spices. The korma has a fine, smooth...
WHAT ITS ALL ABOUT Egg shakshuka is a popular North African and Middle Eastern dish which consists of Egg poached in flavorful spices and a tomato-based gravy . The meaning of the name shakshuka is “ a mixture ” in Arabic, which reflects the blend of ingredients in...
Coriander chicken, also known as dhania chicken, is a very popular dish in many cuisines, especially in India and Southeast Asian cooking. The specialty of this recipe is that it is made with the fresh flavor of coriander. This dish is popular for the green colour of...
